Dill: Feather-Light Herb for Quick Harvests
Kitchen shears might be the most-used tool around dill because this herb grows fast and begs to be snipped often. For Zone 4-10…
Plant Profile Collection
Find useful kitchen and garden herbs that fit your light, space, and harvest plans.

Three well-developed profiles that show the range of choices in this collection.

Laurus nobilis
Leaves that stay green through winter and keep flavor for years in the pantry are what make Bay Laurel such a workhorse…
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Allium schoenoprasum
Most gardeners treat chives like disposable garnish, then rip them out when they flop. Grown as a true perennial clump in…
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Coriandrum sativum
Cilantro (Coriandrum sativum) is a cool-season annual herb grown for both its fresh leaves and dried seeds (coriander). In…
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Search checks the common name, scientific name, and profile description. Zone checks the hardiness range; sorting uses the profile name or last update.
Kitchen shears might be the most-used tool around dill because this herb grows fast and begs to be snipped often. For Zone 4-10…
Grow lemongrass (Cymbopogon citratus) for tall, fragrant clumps that pull double duty in the kitchen and in the yard. This…
Cool nights in northern gardens and long summers in the South both push mint into fast, leafy growth, which is great for your…
Zone 4-10 gardeners can treat Oregano (Origanum vulgare) like a tough, drought-tolerant groundcover that also flavors pizza and…
In Zones 4-10, parsley gives you a steady supply of bright green, cut-and-come-again foliage from cool spring weather through…
Gardeners overwater rosemary more than almost any other herb. This woody Mediterranean shrub prefers lean soil, full sun, and…